Sweet Greek: Simple Food & Sumptuous Feasts is the first bestselling cookery book by Kathy Tsaples, Melbourne’s Godmother of Greek cuisine.
 
Renowned for her Sweet Greek produce shop, Kathy Tsaples now shares her favourite recipes learned in her mothers kitchen, in this beautifully produced book.
 
In this book she shares her favourite recipes learned in her mother’s kitchen. The recipes are about celebrating life – taking traditional food, cooking it today and passing it on to new generations.
 
Hardback, 240 pages
Dimensions: 217 x 277 x 28mm
Published in 2013