The Hellenic Odyssey is a culinary project founded by Kelly Michelakis and inspired by her passion for her Cretan heritage, food and...

“In this the woman, as fair as a goddess, mixed them a mess with Pramnian wine; she grated goat’s milk cheese into it with a bronze...

An integral part of any ancient (and modern) festival, and life in general, is food. While we do not have recipes, let alone recipe...